Senior Kitchen Manager

Senior Kitchen Manager

Pay and Benefits:

$48,000 annual salary

45-55 hours per week, will be required to work some nights and weekends

Meal comp plan that can be utilized at all A&M concepts, up to $250 every 4 weeks

2 weeks of paid vacation

Life Insurance

Short Term/ Long Term disability

Medical and dental insurance premium paid for by A&M (employee only)

Specs benefit card - $100 off prescription glasses and 15% off sunglasses

Gym Membership to VASA

6-month review to determine eligibility for bonus

We are closed on Easter, 4^th of July, Thanksgiving Day, and Christmas Day for our employees to spend time with their families

Annual Employee Party on Super Bowl Sunday to get together, enjoy food and beverages, and recognize the amazing work everyone has done throughout the year

Semi-Annual Town Hall Meetings – where your opinions on the restaurant can be heard

 

Responsibilities:

Kitchen Staff Schedule/ Kitchen Labor under 10%

Food Orders/ Food Cost under 33%

Take Inventory bi-weekly

Kitchen Cleanliness and Organization

Build Books/Recipe Books continuously updated, new items approved by A&M

Completion on the kitchen book daily by the scheduled staff

Ability to run all stations and prep in the kitchen

Ability to be a LEADER/ communication skill